This is a good bread recipe I made the other day. It is super easy and smells and tastes really good.
Multigrain Bread
7 cups assorted flour (any combination— Suggestion 3 cups white, 3 cups whole wheat, and 1 cup old-fashioned oatmeal)
2 cups warm water
1 Tablespoon salt
1/2 cup sugar
1/2 cup oil
2 packets yeast
4 egg whites
Mix, knead well, and let rise for one hour. Punch down. Form into breads (makes 2-3 large loaves) or rolls. Let rise for 1/2 hour. Bake at 375 degrees for 30 minutes.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment